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Very terse details of medicinal uses of plants with a wide range of references and details of research into the plants chemistry. For children, not used. Amaranthus viridis however has higher medicinal values, a decoction of the entire plant is used to stop dysentery and inflammation. with help from Scientifically, Callaloo is referred to as Amaranthus viridis. Amaranth grain is gluten free and it is a rich source of protein, lipids, calcium, potassium, phosphorus and dietary fibre. The term antifertility many times is used loosely in ethnic literature Boost immunity; Vitamin A in the eye is not only beneficial for the eyes. The specific epithet viridis means fresh green. Disease Cured: To improve eyesight. A decoction of the entire plant is used to stop dysentery and inflammation The root juice is used to treat inflammation during urination. In the Northeastern Indian state of Manipur, it is known as cheng-kruk; it is also eaten as a vegetable in South India, especially in Kerala, where it is known as kuppacheera കുപ്പച്ചീര. If you would like to support this site, please consider, Close-up of a flowering stem with the fruits ripening, http://www.hear.org/pier/scientificnames/index.html, Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Comments have to be approved before they are shown here. Based on the values of RFC, number of informants who cited the species for ethno-respiratory disorders at various localities, the most consumed medicinal plant species includes Achyranthes asper (0.18), Calatropis procera (0.18), Punica granatum (0.17), Acacia nilotica (0.16), Cannabis sativa (0.16), Solanum nigrum (0.16), Amaranthus viridis (0.14), Cichorum intybus, Cuscuta … Ken Fern, The genus Amaranthus means unfading, which refers to the everlasting flowers. - In Nepal, infusion of powdered seeds of flower used for stomach problems. The village peoples have used the plants for many … selected medicinal plants namely Artocarpus lakoocha, Kigelia pinnata, and Amaranthus viridis from Uttar Pradesh region of India. On the growth and chlorophyll content in the leaves of Amaranthus viridis with sowing the seed once a month through the year. Notes: Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. Where white blood cells are used by the body to fight various diseases. (2004) Plant Resources of Tropical Africa 2. For instance they can be used to serve as vegetables, herbs, cereals, ornamentals as well as grains. In Greece, green amaranth … In India, Amaranthus grain is commonly called as Rama’s grain (Rajgira)Read – Pointed Gourd Health Benefits, […] Weed Research, Japan, 20(4):153-156 If you have any useful information about this plant, please leave a comment. Fruits of Kigelia pinnata (KPF), seeds of Artocarpus lakoocha ALS), and flowers of Amaranthus viridis (AVF) were used in this study. medicina en la Provincia de Corrientes. https://en.wikipedia.org/w/index.php?title=Amaranthus_viridis&oldid=981209195, Articles with dead external links from October 2018, Articles with permanently dead external links, Creative Commons Attribution-ShareAlike License, This page was last edited on 30 September 2020, at 22:57. "[4][5], Green amaranth also has clusters of nutty edible seeds, which can be eaten as snacks or used in biscuits. Medicinal Uses: The boiled leaves and roots are given to children as a laxative; they are applied as an emollient poultice to abscessess, boils and burns. It is also taken to treat constipation. Apart from being an excellence source of Iron, there is no better plant with more medicinal uses that compares to Callaloo herb. Our study focuses on Amaranthus viridis, plant of the family Amaranthaceae to evaluate … The leafy stems and flower clusters are similarly used. Methanol extract was prepared by Soxhlet extraction method. The stems are sparingly or densely branched and channeled. Last update on 2019-06-13: Now containing 11906 plants. Leaves are triangular-ovate to narrowly rhombic, about 2-7 cm long and 1 to 6 am wide and hairless; tip usually narrow and with a small narrow notch, stalks are about 1-10 cm long. The study revealed antibacterial and antifungal potential of etahnolic extract of Amaranthus viridis. 3.8. Notes: Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. A decoction of the entire plant is used to stop dysentery and inflammations, and also to purify the blood[ The total Numerous branches emerge from the base, and the leaves are ovate, 3–6 cm long, 2–4 cm wide, with long petioles of about 5 cm. Not for the casual reader. Along with green amaranth, chicory leaves can be used in salads. It is an astringent, and a vermifuge. Ethnobotanical Uses: Fresh leaves are cooked as spinach (sag) and also used as fodder for cattle. 1. Amaranthus viridis is a cosmopolitan species in the botanical family Amaranthaceae and is commonly known as slender amaranth or green amaranth. Traditional medicinal uses of A. spinosus are not limited to India but all over the world it is known for several traditional therapeutic effects. The plant is emollient and vermifuge[218, 240]. [6], Green Amaranth can contain up to 38% protein by dry weight. 1 INTRODUCTION The use of medicinal herbs in the treatment of infection is an age-old practice and several natural products are used as Amaranthus polystachyus Buch.-Ham. The present study was conducted to evaluate the phenolics, antioxidant and antimicrobial activities of leaf and seed extracts from an edible herb namely Amaranthus viridis L. The extract yields of active components, produced using pure and aqueous methanol, from the leaves and seeds ranged from 5.4 to 6.0 and 2.4 to 3.7%, respectively. by | Dec 2, 2020 | Uncategorized | 0 comments | Dec 2, 2020 | Uncategorized | 0 comments Next to spinach it seems to be most like boiled nettle leaves, which when young are used in England, and are excellent. Notes: Amaranthus viridis is used as a medicinal herb in traditional Ayurvedic medicine, under the Sanskrit name Tanduliya. About 20% of the fibers are in this plant. Vegetables. Ethnobotanical Uses: Edible Plant Parts (Edible Leaves, Edible Seeds) Food (Fruit & Vegetable : The leaves can be consumed like spinach.) The plant is an emollient and vermifuge. Leaves are occasionally found for sale on markets. Amaranthus viridis is a cosmopolitan species in the botanical family Amaranthaceae and is commonly known as slender amaranth or green amaranth. Item of food in Australia 21 ( 1 ):6-11 about 20 % of the entire plant is Tete. A boiled green or as a vegetable in Bengali cuisine, where it is called note (... It is a rich source of protein, lipids, calcium, potassium, phosphorus dietary... Leave a comment code is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported.! Plant Resources of Tropical Africa 2 the ripe spikes of seeds between the fingers young! H, 1975 Bengali cuisine, where it is called note shak ( `` shak '' leafy. 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